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Felix Daniel

Coffee Professional & Beverage Innovator

 

About

 

 

Coffee Professional - Beverage Innovations-Product Development-Coffee,Roasting and Cupping ,Training-Cafe Operations.

 

PROFESSIONAL SUMMARY

Over Fifteen Years of Experience in Food Service Industry.

Certified Q Grader - Coffee Quality Institute and SCAA.

Certified Coffee Roasting and Coffee Cupping - The School Of Coffee, Vermont.

Won the INDIA BARISTA CHAMPIONSHIP ( IBC) 2008 and 2009.

Represented India in the WORLD BARISTA CHAMPIONSHIP (WBC) at Copenhagen Denmark- 2008  and Atlanta, Georgia USA 2009.

Expertise in Beverage Development, Training and Quality coffee equipment and brewing techniques, Coffee Evangelism.

Download resume as PDF format

SKILL SETS

 

ACHIEVEMENTS

 

 

YEAR 2011

Part of The Core Team Of Dunkin Donuts India.

YEAR 2009

•    Won The PLATINUM Award in The India Barista Championship (IBC 2008)

•    Awarded Best Espresso And Best Cappuccino in The India Barista Championship ( IBC 2009)

•    Represented India in the World Barista Championship 2009 Atlanta Georgia USA

YEAR 2008

•    Won the PLATINUM Award in The India Barista Championship (IBC 2008)

•    Represented India in the World Barista Championship 2008 Copenhagen Denmark

YEAR 2006

•    Won the GOLD Award in The India Barista Championship (IBC 2006)

YEAR 2005

•    Part of the Core Team For The FIRST INTERNATIONAL CAFÉ COFFEE DAY Dubai

YEAR 2004

•    Won the BRONZE Award In The All India Coffee Making Championship (Ibc 2004)

 

 

 

EXPERIENCE

 
  • OVER FIFTEEN YEARS OF EXPERIENCE IN FOOD SERVICE INDUSTRY 

 

  • DUNKIN DONUTS INDIA & DOMINOS, JFL (JUBILANT FOOD WORKS)

NEW PRODUCT DEVELOPMENT - BEVERAGES 

Product development

•    Beverages innovation

•    Recipes

•    Costing

•    Ingredient sourcing

•    Pre-launch readiness and post launch analysis

Coffee

•    Bean to cup - Quality Analysis Quality Control and Quality Assurance

Training

•    Content and Concept for Training Material

•    Theoretical and Practical Training

•    Advanced Coffee Training

 

 

  • CAFÉ COFFEE DAY, ABCTCL

Beverage Development

•    Beverage Innovation

•    Concept building

•    Costings

•    Coffee Evangelism

Training

•    Coffee Training

•    Develop Content and Modules for Training of Food and Beverages.

•    Coordinate and Conduct TTT’s

•    Development of SOP and Guidelines for f&b, Equipment, etc.

•    Constant Quality check at stores to check for sop implementation and adherence of SOP

•    Setting up Training centres across india and equip the trainers.

•    Creating modules for food and beverage training for various levels in the organization.

Operations

•    Handling multiple cafes.

•    Sales- responsible for achieving and reviewing of sales targets set by the operations department.

•    Drive the team towards achieving set goals to optimize profitability

•    Constant check and monitor the day to day activates of the café.

•    Managing vendors, suppliers, facility mangers, other business partners who directly impact the functioning of the cafes

•    Drive a culture to deliver the best product and great customer service and experience.

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EDUCATION

 
  • Executive Certification Program In Management From IMT- Ghaziabad 

 

  • Bachelors in Hotel Management - KKRM College Of Hotel Management Bangalore

 

  • French Course (1st Level) - Allinace Francaise - Bangalore

 

  • Diploma in Computer Application - St.Josephs's College - Bangalore

 

  • Pre-university College - Bangalore

 

 

 

Portfolio

Contact

Felix Daniel Mathews
House no. 463, grace cottage,
Sumangali sevashram road,
Cholanayakanahalli, R.T. nagar post,
Bangalore –560 032.
Phone
+91-8800477622

get in touch